Olive & Oak is the result of a collaborative project with the TCU Interior Design Department to create a company based on goats. The name and concept were created by three team members: Cameron Colombe, Cammy James, and Michele Farren. All graphic design material (logo and deliverables) were created by Michele Farren.

Olive & Oak is a unique design experience which combines the comfort of the great outdoors with the sophistication of a fine dining experience. The menu offers a variety of goat-inspired dishes and energizing elixirs which are crafted using fresh, vibrant and organic ingredients to provide a flavorful palette to the health-conscious consumer.

The name Olive & Oak was decided upon after brainstorming elements of nature that goats favor. A hand rendered typographic logo was created with serif text and an ampersand that can stand alone as a logo mark. The interior, website, and social media maintain the earthy tones found in the restaurant interior as well as high quality photography of food and the interior space.